UN Sustainable Development Goals
In 2015, UN member states agreed to 17 global Sustainable Development Goals (SDGs) to end poverty, protect the planet and ensure prosperity for all. Our work contributes towards the following SDG(s):
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SDG 1 No Poverty -
SDG 2 Zero Hunger -
SDG 3 Good Health and Well-being -
SDG 4 Quality Education -
SDG 6 Clean Water and Sanitation -
SDG 7 Affordable and Clean Energy -
SDG 8 Decent Work and Economic Growth -
SDG 9 Industry, Innovation, and Infrastructure -
SDG 10 Reduced Inequalities -
SDG 11 Sustainable Cities and Communities -
SDG 12 Responsible Consumption and Production -
SDG 13 Climate Action -
SDG 14 Life Below Water -
SDG 15 Life on Land -
SDG 16 Peace, Justice and Strong Institutions -
SDG 17 Partnerships for the Goals
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Dive into the research topics where Institute of Plant Sciences and Genetics in Agriculture is active. These topic labels come from the works of this organization's members. Together they form a unique fingerprint.
Collaborations and top research areas from the last five years
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Profiles
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Shahal Abbo
- The Robert H Smith Faculty of Agriculture, Food and Environment, Institute of Plant Sciences and Genetics in Agriculture - Full Professor
Person: Academic
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Zach Adam
- The Robert H Smith Faculty of Agriculture, Food and Environment, Institute of Plant Sciences and Genetics in Agriculture - Full Professor
Person: Retired
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Arie Altman
- The Robert H Smith Faculty of Agriculture, Food and Environment, Institute of Plant Sciences and Genetics in Agriculture - Full Professor
Person: Retired
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Analysis of R2R3-MYB repressor subfamily identifies FcMYB57 as a negative regulator of anthocyanin biosynthesis in Ficus carica L. fruit
Wang, Z., Huang, H., Song, M., Zhai, Y., He, H., Vainstein, A. & Ma, H., 2026, (Accepted/In press) In: Horticultural Plant Journal.Research output: Contribution to journal › Article › peer-review
Open Access3 Scopus citations -
Comparative study of winter cereals forage productivity in Mediterranean agro-system highlight possibilities for crop improvement and agronomic diversification
Taye, M. G., Tzuberi, A., Nashef, K., Malada, D., Bonfil, D. J., Saranga, Y., Ben-Meir, Y. A. & Ben-David, R., 1 Mar 2026, In: Field Crops Research. 337, 110272.Research output: Contribution to journal › Article › peer-review
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Effects of Storage Temperatures and Durations on Acidity and Sourness of Winter Harvested ‘Gilis’ Passion Fruit
Kyoyagala, F., Gitonga, M., Wechsler, T., Porat, R. & Samach, A., 2026, In: International Journal of Fruit Science. 26, 1, 2631207.Research output: Contribution to journal › Article › peer-review
Open Access