6,7-Dimethoxycoumarin in the peel of gamma-irradiated grapefruit

J. Riov*

*Corresponding author for this work

Research output: Contribution to journalArticlepeer-review

20 Scopus citations

Abstract

6,7-Dimethoxycoumarin was isolated from the peel of gamma-irradiated mature grapefruit. It accumulates in fruits irradiated with relatively high doses (300 and 400 krads) and is absent from non-irradiated fruits.

Original languageEnglish
Pages (from-to)1923-1924
Number of pages2
JournalPhytochemistry
Volume10
Issue number8
DOIs
StatePublished - Aug 1971

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