A simple empirical model describing the thermodynamics of hydration of ions of widely varying charges, sizes, and shapes

Yizhak Marcus*

*Corresponding author for this work

Research output: Contribution to journalReview articlepeer-review

767 Scopus citations

Abstract

Cations and anions and small and large ions are hydrated in different manners, due to the orientation of water molecules around them. Still, a very simple model accounts reasonably well for the thermodynamics of hydration of ions with charges z varying from ± 1 to ± 4, depending only on z and their radii r, when taken as spheres. The model specifies the width of the hydration shell, Δr, the number n of water molecules immobilized and electrostricted in it, proportional to |z|/r, and the bulk and high-field dielectric properties of the water. It accounts for the Gibbs energy, enthalpy, entropy, heat capacity of hydration and the partial molar volumes of the ions.

Original languageEnglish
Pages (from-to)111-127
Number of pages17
JournalBiophysical Chemistry
Volume51
Issue number2-3
DOIs
StatePublished - Aug 1994

Keywords

  • Electrostriction
  • Model for ion hydration
  • Thermodynamic functions of hydration
  • Water structure making, breaking

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