Keyphrases
2-oxoglutarate
16%
Acidic Amino Acid
16%
Amino Acid Composition
100%
Basic Amino Acids
16%
Enzymatic Activity
16%
Extremely Halophilic Bacteria
100%
Glutamate Dehydrogenase
16%
Halobacteriaceae
16%
Halophilic Archaea
16%
High Abundance
16%
High Content
16%
High Salt Concentration
33%
Hydrophobic Amino Acids
16%
In(III)
16%
Intracellular Potassium Concentration
16%
Isocitrate
16%
Isocitrate Dehydrogenase 1 (IDH1)
16%
KCl Concentration
33%
Low Abundance
16%
Low Activity
16%
Malate Dehydrogenase
16%
NaCl Concentration
16%
Nicotinamide Adenine Dinucleotide (NAD+)
50%
Nicotinamide Adenine Dinucleotide Phosphate (NADPH)
16%
Optimum Activity
16%
Optimum Rate
16%
Potassium Content
16%
Reductive Amination
16%
Salinibacter
16%
Salinibacter Ruber
100%
Sodium Chloride
100%
Pharmacology, Toxicology and Pharmaceutical Science
2 Oxoglutaric Acid
16%
Amino Acid
100%
Glutamate Dehydrogenase
16%
Halobacteriaceae
16%
Halophilic Archaeon
16%
Halophilic Bacterium
100%
Isocitrate Dehydrogenase
16%
Isocitric Acid
16%
Isotopes of Potassium
16%
Malate Dehydrogenase
16%
Nicotinamide Adenine Dinucleotide
50%
Nicotinamide Adenine Dinucleotide Phosphate
16%
Potassium
16%
Serine
16%
Table Salt
100%
Food Science
Amino Acid
50%
Amino Acid Composition
100%
Potassium
16%
Serine
16%
Table Salt
100%