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An Indo-Mediterranean diet was more effective than a control diet in primary and secondary coronary artery disease prevention

  • R. B. Singh
  • , G. Dubnov
  • , M. A. Niaz
  • , E. M. Berry*
  • *Corresponding author for this work

Research output: Contribution to journalShort surveypeer-review

1 Scopus citations
Original languageEnglish
Pages (from-to)76
Number of pages1
JournalEvidence-Based Medicine
Volume8
Issue number3
DOIs
StatePublished - May 2003

UN SDGs

This output contributes to the following UN Sustainable Development Goals (SDGs)

  1. SDG 3 - Good Health and Well-being
    SDG 3 Good Health and Well-being

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