Chemical characterization, antiproliferative and antiadhesive properties of polysaccharides extracted from Pleurotus pulmonarius mycelium and fruiting bodies

Iris Lavi, Dana Levinson, Irena Peri, Yoram Tekoah, Yitzhak Hadar, Betty Schwartz*

*Corresponding author for this work

Research output: Contribution to journalArticlepeer-review

53 Scopus citations

Abstract

Mushroom polysaccharides are potent substances that exhibit antitumor and immunomodulatory properties. Studies comparing the chemical composition and antitumor-related activities of polysaccharides released by fungal strains under different growth conditions are not available. Thus, the present study compared polysaccharides extracts produced by Pleurotus pulmonarius from mycelium grown in liquid culture (ME) or fruiting bodies (FBE). Polysaccharides of both ME and FBE had a relatively high molecular mass. NMR spectroscopy indicated that ME glucan is an α-glucan whereas FBE glucan is a mixture of both α- and β-glucans. Glucose and galactose where the most prominent monosaccharide in both glucans. Treatment of several colon cancer cell lines expressing varying amounts of galectin-3 with the two fungal glucans inhibited their viability and significantly reduced their ability to adhere to the key component of the extracellular matrix, fibronectin, and to a human umbilical vein endothelial cell monolayer, in a time- and dose-dependent manner mainly in those cell lines expressing high amounts of galectin-3. We conclude that ME and FBE glucans may exert a direct antiproliferative effect on cancer cells expressing high galectin-3 concentrations and concomitantly downregulate tumor cell adherence, the latter being directly related to cancer progression and metastasis.

Original languageAmerican English
Pages (from-to)1977-1990
Number of pages14
JournalApplied Microbiology and Biotechnology
Volume85
Issue number6
DOIs
StatePublished - Feb 2010

Bibliographical note

Funding Information:
This study was partially supported by a Grant from the “Yissum Research Development Company of the Hebrew University of Jerusalem.” I.Lavi.I.Peri.B.Schwartz(*) Institute of Biochemistry, Food Science and Nutrition, Faculty of Agricultural, Food and Environmental Quality Sciences, The Hebrew University of Jerusalem, P.O. Box 12, Rehovot 76100, Israel e-mail: bschwart@agri.huji.ac.il

Keywords

  • Colon cancer cells
  • Galectin-3
  • Glucans
  • Pleurotus pulmonarius

Fingerprint

Dive into the research topics of 'Chemical characterization, antiproliferative and antiadhesive properties of polysaccharides extracted from Pleurotus pulmonarius mycelium and fruiting bodies'. Together they form a unique fingerprint.

Cite this