Chemical reagents for the development of latent fingerprints. IV: The charring process

J. Almog, A. Marmur

Research output: Contribution to journalArticlepeer-review

9 Scopus citations

Abstract

Latent fingerprints on paper were developed by baking them under controlled conditions. The quality of the charred images was found to depend strongly on the age of the latent prints. Results are discussed in terms of 'donor quality' and rate of migration.

Original languageEnglish
Pages (from-to)393-397
Number of pages5
JournalJournal of Forensic Sciences
Volume26
Issue number2
DOIs
StatePublished - 1981
Externally publishedYes

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