Chemistry and Action of N-Phenylmaleamic Acids and Their Progenitors as Selective Herbicide Antidotes

Baruch Rubin, John E. Casida, Osamu Kirino

Research output: Contribution to journalArticlepeer-review

10 Scopus citations

Abstract

Several N-substituted maleimides and related compounds were prepared and tested for their effects on plant growth. N-Alkylmaleimides were inactive but N-(4-chlorophenyl)maleimide (CPMI) protected sorghum from injury caused by alachlor without reducing its herbicidal activity. The highest protection was obtained on simultaneous application of CPMI and alachlor immediately after sowing. CPMI possessed both high botanical and chemical specificity, protecting only sorghum among the six crops evaluated and only against alachlor; it was ineffective as an antidote for EPTC or chlorsulfuron. Structural features favorable for high antidotal activity are the unsubstituted maleimide ring for N-(4-chlorophenyl)maleimides and a 4-chloro, 4-fluoro, or 4-methyl substituent on the phenyl ring for the almost equally active N-phenylmaleimides, -isomaleimides, and -maleamic acids. CPMI and N-(4-chlorophenyl)isomaleimide undergo rapid hydrolysis to N-(4-chlorophenyl)maleamic acid (CPMA). N-Phenylmaleimides and -isomaleimides thus appear to be proantidotes and N-phenylmaleamic acids are the actual antidotes. CPMI and CPMA, as the earlier antidotes R-25788 and flurazole, increase the glutathione level in sorghum roots.

Original languageEnglish
Pages (from-to)489-494
Number of pages6
JournalJournal of Agricultural and Food Chemistry
Volume33
Issue number3
DOIs
StatePublished - 1985

Fingerprint

Dive into the research topics of 'Chemistry and Action of N-Phenylmaleamic Acids and Their Progenitors as Selective Herbicide Antidotes'. Together they form a unique fingerprint.

Cite this