Coffee, tea, and plasma cholesterol: The Jerusalem Lipid Research Clinic prevalence study

J. D. Kark; Y. Friedlander; N. A. Kaufmann; Y. Stein

doi:10.1136/bmj.291.6497.699

Coffee, tea, and plasma cholesterol: The Jerusalem Lipid Research Clinic prevalence study

J. D. Kark^*
, Y. Friedlander
, N. A. Kaufmann
, Y. Stein

^*Corresponding author for this work

Research output: Contribution to journal › Article › peer-review

72 Scopus citations

Abstract

The association of intake of coffee and tea, assessed by 24 hour dietary recall, with plasma cholesterol and its lipoprotein fractions was studied in a sample of 1007 men and 589 women aged 35–64 resident in Jerusalem.

Original language	English
Pages (from-to)	699-704
Number of pages	6
Journal	BMJ
Volume	291
Issue number	6497
DOIs	https://doi.org/10.1136/bmj.291.6497.699
State	Published - 14 Sep 1985
Externally published	Yes

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title = "Coffee, tea, and plasma cholesterol: The Jerusalem Lipid Research Clinic prevalence study",

abstract = "The association of intake of coffee and tea, assessed by 24 hour dietary recall, with plasma cholesterol and its lipoprotein fractions was studied in a sample of 1007 men and 589 women aged 35–64 resident in Jerusalem.",

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year = "1985",

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AU - Stein, Y.

PY - 1985/9/14

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N2 - The association of intake of coffee and tea, assessed by 24 hour dietary recall, with plasma cholesterol and its lipoprotein fractions was studied in a sample of 1007 men and 589 women aged 35–64 resident in Jerusalem.

AB - The association of intake of coffee and tea, assessed by 24 hour dietary recall, with plasma cholesterol and its lipoprotein fractions was studied in a sample of 1007 men and 589 women aged 35–64 resident in Jerusalem.

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Coffee, tea, and plasma cholesterol: The Jerusalem Lipid Research Clinic prevalence study

Abstract

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