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Comparison of the contents of bioactive compounds and the level of antioxidant activity in different kiwifruit cultivars

  • Y. S. Park
  • , H. Leontowicz
  • , M. Leontowicz
  • , J. Namiesnik
  • , M. Suhaj
  • , Milena Cvikrová
  • , Olga Martincová
  • , M. Weisz
  • , S. Gorinstein*
  • *Corresponding author for this work

Research output: Contribution to journalArticlepeer-review

102 Scopus citations

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Food Science