Cutting into the flesh of the community: ritual slaughter, meat consumption, and the transition from Ethiopia to Israel

Hagar Salamon

Cutting into the flesh of the community: ritual slaughter, meat consumption, and the transition from Ethiopia to Israel

Department of Hebrew Literature

Research output: Chapter in Book/Report/Conference proceeding › Chapter

Original language	English
Title of host publication	Jews and Their Foodways
Place of Publication	New York
Publisher	Oxford University Press
Pages	110-125
Number of pages	16
ISBN (Print)	9780190265427
State	Published - 2015

RAMBI Publications

Rambi Publications
Jews -- Ethiopia -- Social life and customs
Jews -- Food -- Ethiopia
Jews, Ethiopian -- Israel
Meat industry and trade
Shehitah

Cite this

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author = "Hagar Salamon",

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publisher = "Oxford University Press",

address = "ארצות הברית",

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PB - Oxford University Press

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ER -

Cutting into the flesh of the community: ritual slaughter, meat consumption, and the transition from Ethiopia to Israel

RAMBI Publications

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Cite this