Development of sucrose preference in rabbit pups

Judith R. Ganchrow*, Henry Matzner

*Corresponding author for this work

Research output: Contribution to journalArticlepeer-review

3 Scopus citations

Abstract

Taste preference behavior in developing rabbit pups was examined at 2-4 days, 6-8 days and 14-16 days postnatally. 0.3 M sucrose and distilled water were presented alternately at 2 min. intervals, and volumes ingested were recorded. Sweet preferences were not expressed until late in the second postnatal week. Since it is known that rabbit pups exhibit distinctive facial displays to different taste stimuli at birth (Ganchrow et al., 1979) the delay in the expression of sweet preference was postulated to be related to the postnatal maturation of neural processes central to peripheral and brainstem gustatory coordinating mechanisms.

Original languageEnglish
Pages (from-to)241-248
Number of pages8
JournalChemical Senses
Volume4
Issue number3
DOIs
StatePublished - Sep 1979

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