Effect of PLGA block molecular weight on gelling temperature of PLGA-PEG-PLGA thermoresponsive copolymers

Noam Y. Steinman, Moran Haim-Zada, Isaac A. Goldstein, Ayelet H. Goldberg, Tom Haber, Jacob M. Berlin, Abraham J. Domb*

*Corresponding author for this work

Research output: Contribution to journalArticlepeer-review

33 Scopus citations

Abstract

Thermoresponsive, biodegradable polymeric hydrogel networks are used widely in medicinal applications. Poly(d,l-lactic acid-co-glycolic acid)-b-poly(ethylene glycol)-b-poly(d,l-lactic acid-co-glycolic acid) (PLGA-PEG-PLGA) triblock copolymers exhibit a sol–gel transition upon heating. The effect of PLGA block and PEG chain molecular weights (MWs) on the gelling temperature of polymer aqueous solution (20% w/w) is described. All polymer solutions convert into a hard gel within 2 °C of the gelling temperature. The release properties of the gels were displayed using paracetamol as a representative drug. A linear relation is described between the gelling temperature and PLGA block MW.

Original languageEnglish
Pages (from-to)35-39
Number of pages5
JournalJournal of Polymer Science, Part A: Polymer Chemistry
Volume57
Issue number1
DOIs
StatePublished - 1 Jan 2019

Bibliographical note

Publisher Copyright:
© 2018 Wiley Periodicals, Inc.

Keywords

  • PEG-PLGA
  • biodegradable polymers
  • copolymerization
  • drug delivery systems
  • hydrogels
  • thermoresponsive hydrogels

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