Effects of water on diffusion in food systems

^*Corresponding author for this work

Research output: Contribution to journal › Article › peer-review

62 Scopus citations

Original language	English
Pages (from-to)	157-173
Number of pages	17
Journal	Advances in Experimental Medicine and Biology
Volume	302
DOIs	https://doi.org/10.1007/978-1-4899-0664-9_7
State	Published - 1991
Externally published	Yes

Access to Document

@article{61ce91b9dca54f3186eb46132c89bf0b,

title = "Effects of water on diffusion in food systems",

author = "M. Karel and I. Saguy",

year = "1991",

doi = "10.1007/978-1-4899-0664-9\_7",

language = "אנגלית",

volume = "302",

pages = "157--173",

journal = "Advances in Experimental Medicine and Biology",

issn = "0065-275X",

publisher = "Springer",

}

TY - JOUR

T1 - Effects of water on diffusion in food systems

AU - Karel, M.

AU - Saguy, I.

PY - 1991

Y1 - 1991

UR - https://www.scopus.com/pages/publications/0026064788

U2 - 10.1007/978-1-4899-0664-9_7

DO - 10.1007/978-1-4899-0664-9_7

M3 - ???researchoutput.researchoutputtypes.contributiontojournal.article???

C2 - 1746325

AN - SCOPUS:0026064788

SN - 0065-275X

VL - 302

SP - 157

EP - 173

JO - Advances in Experimental Medicine and Biology

JF - Advances in Experimental Medicine and Biology

ER -