Immobilization of Fe chelators on Sepharose gel and its effect on their chemical properties

Zehava Yehuda, Yitzhak Hadar, Yona Chen*

*Corresponding author for this work

Research output: Contribution to journalArticlepeer-review

19 Scopus citations

Abstract

Iron chelates are usually costly and easily leached beyond the root zone. This creates a need to frequently replenish the rhizosphere with chelated Fe and might contaminate groundwater with organic compounds and metals. The development of a slow-release Fe fertilizer that will efficiently supply Fe to plants while exhibiting high resistance toward leaching and/or degradation in the rhizosphere has been the focus of this study. Desferrioxamine B (DFOB) and ethylenediaminebis(o-hydroxyphenylacetic acid) (EDDHA) were immobilized on Sepharose. 13C NMR and FTIR measurements confirmed that coupling of DFOB to the gel did not appear to influence its ability to chelate Fe 3+ or its binding nature. Isotherms for the immobilized ligands were determined in the presence of 1 mM HEDTA, at 25 °C and at an ionic strength of 0.1 M. The isotherms showed a high affinity of Fe3+ to the ligands and binding up to saturation level throughout the pH range examined (4.0-9.0). The Kapp values for the immobilized Fe chelates were determined using a modified Scatchard model and found to be lower than the soluble ones. This decrease in Kapp might facilitate Fe uptake from these chelates by plants.

Original languageEnglish
Pages (from-to)5996-6005
Number of pages10
JournalJournal of Agricultural and Food Chemistry
Volume51
Issue number20
DOIs
StatePublished - 24 Sep 2003

Keywords

  • DFOB
  • EDDHA
  • Fe binding isotherms
  • Fe chelators
  • Immobilization
  • Scatchard Plot
  • Sepharose gel
  • Stability constants

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