Improving adherence to the Mediterranean Diet through a bio-psycho social and sociotype approach

Lorenzo M. Donini; Elliot M. Berry

doi:10.3389/fnut.2023.1232078

Improving adherence to the Mediterranean Diet through a bio-psycho social and sociotype approach

Lorenzo M. Donini^*, Elliot M. Berry

^*Corresponding author for this work

Braun School of Public Health and Community Medicine

Research output: Contribution to journal › Article › peer-review

2 Scopus citations

Original language	English
Article number	1232078
Journal	Frontiers in Nutrition
Volume	10
DOIs	https://doi.org/10.3389/fnut.2023.1232078
State	Published - 2023

Keywords

adherence
institutional context
Mediterranean Diet
social environment
sociotype
sustainability

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10.3389/fnut.2023.1232078

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KW - Mediterranean Diet

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Improving adherence to the Mediterranean Diet through a bio-psycho social and sociotype approach

Keywords

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