Introduction of elastolytic activity into alkaline proteinase from Aspergillus sojae via electrostatic changes due to modification of carboxyl groups

Arieh Gertler

doi:10.1016/0014-5793(71)80527-6

Introduction of elastolytic activity into alkaline proteinase from Aspergillus sojae via electrostatic changes due to modification of carboxyl groups

Arieh Gertler^*

^*Corresponding author for this work

Institute of Biochemistry, Food Science and Nutrition

Research output: Contribution to journal › Article › peer-review

3 Scopus citations

Original language	English
Pages (from-to)	255-258
Number of pages	4
Journal	FEBS Letters
Volume	19
Issue number	3
DOIs	https://doi.org/10.1016/0014-5793(71)80527-6
State	Published - 15 Dec 1971

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Introduction of elastolytic activity into alkaline proteinase from Aspergillus sojae via electrostatic changes due to modification of carboxyl groups

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