Original language | English |
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Title of host publication | Food Cultures of the World Encyclopedia |
Subtitle of host publication | Africa and the Middle East Volume 1: Food Cultures of the World Encyclopedia: The Americas: Volume 2: Food Cultures of the World Encyclopedia: Asia and Oceania: Volume 3: Food Cultures of the World Encyclopedia: Europe: Volume 4 |
Publisher | Bloomsbury Publishing Plc. |
Pages | 259-266 |
Number of pages | 8 |
Volume | 1-4 |
ISBN (Electronic) | 9780313376276 |
ISBN (Print) | 9780313376269 |
State | Published - 1 Jan 2011 |
Israel
Aliza Stark, Liora Gvion
Research output: Chapter in Book/Report/Conference proceeding › Chapter › peer-review