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Moderate beer consumption and positive biochemical changes in patients with coronary atherosclerosis

  • S. Gorinstein*
  • , M. Zemser
  • , M. Berliner
  • , R. Goldstein
  • , I. Libman
  • , S. Trakhtenberg
  • , A. Caspi
    • *Corresponding author for this work

Research output: Contribution to journal › Article › peer-review

50 Scopus citations

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Food Science