Neolithic Ashkelon: Meat Processing and Early Pastoralism on the Mediterranean Coast

Yosef Garfinkel; Doron Dag; Daniella E. Bar-Yosef Mayer; Brian Hesse; Paula Wapnish; Dolores Rookis; Gideon Hartman; Omri Lernau

Neolithic Ashkelon: Meat Processing and Early Pastoralism on the Mediterranean Coast

Yosef Garfinkel
, Doron Dag
, Daniella E. Bar-Yosef Mayer
, Brian Hesse
, Paula Wapnish
, Dolores Rookis
, Gideon Hartman
, Omri Lernau

Institute of Archaeology

Research output: Contribution to journal › Article › peer-review

Original language	English
Pages (from-to)	43-72
Journal	Eurasian Prehistory
Volume	3
Issue number	1
State	Published - 2005

Cite this

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title = "Neolithic Ashkelon: Meat Processing and Early Pastoralism on the Mediterranean Coast",

author = "Yosef Garfinkel and Doron Dag and \{Bar-Yosef Mayer\}, \{Daniella E.\} and Brian Hesse and Paula Wapnish and Dolores Rookis and Gideon Hartman and Omri Lernau",

year = "2005",

language = "אנגלית",

volume = "3",

pages = "43--72",

journal = "Eurasian Prehistory",

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AU - Hesse, Brian

AU - Wapnish, Paula

AU - Rookis, Dolores

AU - Hartman, Gideon

AU - Lernau, Omri

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VL - 3

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