New kinetic approach to the evolution of polygalacturonase (EC 3.2.1.15) activity in a commercial enzyme preparation under pulsed electric fields

J. Giner-Seguí, E. Bailo-Ballarín, S. Gorinstein, O. Martín-Belloso*

*Corresponding author for this work

Research output: Contribution to journalArticlepeer-review

20 Scopus citations

Abstract

The effect of pulsed electric fields (PEF) on polygalacturonase (PG) activity in an aqueous solution of a commercial enzyme preparation was studied. Monopolar square wave pulses of 4 μs were delivered to the solution, which circulated through tubular chambers with 2 stainless steel electrodes in continuous operation. The electric field intensities (E) and treatment time (t) ranged within 15 to 38 kV cm-1 and 300 to 1100 μs, respectively. Although important reduction of the PG activity could be achieved (up to 76.5% at E = 38 kV cm-1 and t = 1100 μs), the experimental data showed certain enhancement of PG activity under soft conditions (up to 110.9% at E = 15 kV cm-1 and t = 300 μs). A kinetic mechanism involving 2 consecutive irreversible first-order steps was developed to describe and explain the experimental data. The tested model exhibited high accuracy in respect of the experimental data and the error of the model was lower than 4.4%. The kinetic rate constant of the first (κ1) and second step (κ2), ratio between the activities of intermediate and native forms of the enzyme (Λ), and other quantities related to the model, were obtained within a Bayesian framework. κ1 resulted independent of the E applied and considerably greater in magnitude order (κ1 mean = 6 μs-1) with respect to κ2, which was dependent on the applied E (mean values ranged from 489E-6 μs-1 at E = 38 kV cm-1 to 1215E-6 μs-1 at 38 kV cm-1). The dependency of κ2 toward E was described using an exponential relationship.

Original languageEnglish
Pages (from-to)E262-E269
JournalJournal of Food Science
Volume71
Issue number6
DOIs
StatePublished - Aug 2006

Keywords

  • Bayesian
  • Kinetics
  • Model
  • Polygalacturonase
  • Pulsed-electric-field

Fingerprint

Dive into the research topics of 'New kinetic approach to the evolution of polygalacturonase (EC 3.2.1.15) activity in a commercial enzyme preparation under pulsed electric fields'. Together they form a unique fingerprint.

Cite this