O saponins present in model systems and legume bread modulate cholesterol absorption in vitro and in vivo?: final report, Project no. IS-4072-07

David J Bonfil; Mark Faila; Zohar Kerem; Steven J Schwartz; Yael Vodovotz

O saponins present in model systems and legume bread modulate cholesterol absorption in vitro and in vivo? final report, Project no. IS-4072-07

David J Bonfil
, Mark Faila
, Zohar Kerem
, Steven J Schwartz
, Yael Vodovotz

Institute of Biochemistry, Food Science and Nutrition

Research output: Book/Report › Book

Original language	English
Place of Publication	Bet Dagan
Number of pages	1
State	Published - 2012

Publication series

Name	United States-Israel Binational Agricultural Research and Development Fund Research Project
Volume	IS-4072-07

Cite this

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title = "O saponins present in model systems and legume bread modulate cholesterol absorption in vitro and in vivo?: final report, Project no. IS-4072-07",

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year = "2012",

language = "אנגלית",

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AU - Vodovotz, Yael

PY - 2012

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