Occurrence of Sulfur-Containing Fatty Acids in Allium sativum

Valery M Dembitsky; Saleh Abu-Lafi; Lumír O Hanuš

doi:10.1177/1934578X0700200713

Occurrence of Sulfur-Containing Fatty Acids in Allium sativum

Valery M Dembitsky
, Saleh Abu-Lafi
, Lumír O Hanuš

School of Pharmacy

Research output: Contribution to journal › Article › peer-review

4 Scopus citations

Abstract

The occurrence of saturated (14:0, 15:0, 16:0, and 18:0), and unsaturated (7?16:1, 7?18:1, 9?18:1, 9,12?18:2, 9,12,15?18:3) acids, together with novel cyclic sulfur-containing fatty acids in garlic (Allium sativum) is reported. Organosulfur compounds, fatty acids, and sulfur-containing fatty acids were separated and characterized by GC?MS with serially coupled capillary columns with consecutive nonpolar and semipolar stationary phases.

Original language	American English
Pages (from-to)	771-774
Number of pages	4
Journal	Natural Product Communications
Volume	2
Issue number	7
DOIs	https://doi.org/10.1177/1934578X0700200713
State	Published - 2007

Bibliographical note

doi: 10.1177/1934578X0700200713

Keywords

Allium sativum
Fatty acids
GC-MS
Garlic
Organosulfur
Sulfur-containing

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10.1177/1934578X0700200713

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title = "Occurrence of Sulfur-Containing Fatty Acids in Allium sativum",

abstract = "The occurrence of saturated (14:0, 15:0, 16:0, and 18:0), and unsaturated (7?16:1, 7?18:1, 9?18:1, 9,12?18:2, 9,12,15?18:3) acids, together with novel cyclic sulfur-containing fatty acids in garlic (Allium sativum) is reported. Organosulfur compounds, fatty acids, and sulfur-containing fatty acids were separated and characterized by GC?MS with serially coupled capillary columns with consecutive nonpolar and semipolar stationary phases.",

keywords = "Allium sativum, Fatty acids, GC-MS, Garlic, Organosulfur, Sulfur-containing",

author = "Dembitsky, \{Valery M\} and Saleh Abu-Lafi and Hanu{\v s}, \{Lum{\'i}r O\}",

note = "doi: 10.1177/1934578X0700200713",

year = "2007",

doi = "10.1177/1934578X0700200713",

language = "American English",

volume = "2",

pages = "771--774",

journal = "Natural Product Communications",

issn = "1934-578X",

publisher = "SAGE Publications Inc.",

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T1 - Occurrence of Sulfur-Containing Fatty Acids in Allium sativum

AU - Dembitsky, Valery M

AU - Abu-Lafi, Saleh

AU - Hanuš, Lumír O

N1 - doi: 10.1177/1934578X0700200713

PY - 2007

Y1 - 2007

N2 - The occurrence of saturated (14:0, 15:0, 16:0, and 18:0), and unsaturated (7?16:1, 7?18:1, 9?18:1, 9,12?18:2, 9,12,15?18:3) acids, together with novel cyclic sulfur-containing fatty acids in garlic (Allium sativum) is reported. Organosulfur compounds, fatty acids, and sulfur-containing fatty acids were separated and characterized by GC?MS with serially coupled capillary columns with consecutive nonpolar and semipolar stationary phases.

AB - The occurrence of saturated (14:0, 15:0, 16:0, and 18:0), and unsaturated (7?16:1, 7?18:1, 9?18:1, 9,12?18:2, 9,12,15?18:3) acids, together with novel cyclic sulfur-containing fatty acids in garlic (Allium sativum) is reported. Organosulfur compounds, fatty acids, and sulfur-containing fatty acids were separated and characterized by GC?MS with serially coupled capillary columns with consecutive nonpolar and semipolar stationary phases.

KW - Allium sativum

KW - Fatty acids

KW - GC-MS

KW - Garlic

KW - Organosulfur

KW - Sulfur-containing

UR - https://www.scopus.com/pages/publications/77952067743

U2 - 10.1177/1934578X0700200713

DO - 10.1177/1934578X0700200713

M3 - Article

SN - 1934-578X

VL - 2

SP - 771

EP - 774

JO - Natural Product Communications

JF - Natural Product Communications

IS - 7

ER -

Occurrence of Sulfur-Containing Fatty Acids in Allium sativum

Abstract

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Keywords

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