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Predictors and outcomes of diabetic foot ulcer infection with ESBL-producing bacteria in a large tertiary center

  • Michal Leibovitch
  • , Avivit Cahn
  • , Yechiel N. Gellman
  • , Amir Haze
  • , Shahar Peled
  • , Sharon Amit
  • , Ofer Elishoov
  • , Karen Olshtain-Pops*
  • *Corresponding author for this work

Research output: Contribution to journalArticlepeer-review

7 Scopus citations

Abstract

Objectives: The aim of this study was to describe the predictors and outcomes of infection with extended-spectrum beta-lactamase (ESBL)-producing bacteria in patients with an acute diabetic foot infection (DFI). Methods: The records of patients admitted with acute DFI to a large tertiary hospital during the years 2014–2018 were reviewed. Demographic, clinical, and laboratory data were collected, as well as outcomes regarding amputations and mortality. Only cultures obtained during the first 2 weeks following admission were considered. Results: Cultures were available for 493 patients; 121 (24.5%) included bacteria suspected of being ESBL producers. Patients infected with ESBL-producing bacteria were older, more likely to have peripheral vascular disease (PVD), and had higher SINBAD and Wagner scores upon admission. They were also more likely to have been hospitalized in the recent 6 months. Major amputations were more prevalent in patients with versus without an ESBL-producing bacterial infection (30.6% vs 19.4%; P = 0.010), yet overall amputations and mortality rates were similar. Conclusions: ESBL-producing bacteria are common pathogens in DFI, more prevalent in older patients with PVD, advanced ulcers, and recent hospitalization. They are associated with higher rates of major amputation. These considerations may support the choice of empirical antibiotic therapy in patients admitted with an acute DFI.

Original languageEnglish
Pages (from-to)318-324
Number of pages7
JournalInternational Journal of Infectious Diseases
Volume113
DOIs
StatePublished - Dec 2021

Bibliographical note

Publisher Copyright:
© 2021 The Authors

Keywords

  • Amputation
  • Diabetic foot ulcers
  • ESBL-producing bacteria

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