Products of the Reaction Between Alcohols and Phosphorus Pentoxide. III. Identification by Infrared Spectrophotometry

M. Zangen*, E. D. Bergmann, Y. Marcus

*Corresponding author for this work

Research output: Contribution to journalArticlepeer-review

3 Scopus citations

Abstract

The various compounds obtained by the reaction P4O10 + 4ROH (where R represents hydrocarbon radicals of various length and structure) were identified by infrared spectrophotometry of the fractions separated by column chromatography. The identification was made possible by a comparison between the relative values of the integrated absorption for the P = O, P‐O‐P, P‐O‐C and O‐H bands with those of known standards. For the reaction of phosphorus pentoxide with ethanol, the compounds formed were found to be: mono‐, di‐ and triethyl phosphate, mono‐, (1, 2) di‐ and triethyl‐pyrophosphate; (1, 3) di‐ and (1, 2, 3) triethyl triphosphate; mono‐ and diethyl trimetaphosphate. With other alcohols, only homologs of these compounds were found, but always fewer compounds. Uncertainty between possible isomers was resolved by identification of their acid hydrolysis products.

Original languageEnglish
Pages (from-to)89-100
Number of pages12
JournalIsrael Journal of Chemistry
Volume5
Issue number3
DOIs
StatePublished - 1967

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