Purification of pectate lyase produced by Colletotrichum gloeosporioides and its inhibition by epicatechin: A possible factor involved in the resistance of unripe avocado fruits to anthracnose

C. Wattad; A. Dinoor; D. Prusky

doi:10.1094/MPMI-7-0293

Purification of pectate lyase produced by Colletotrichum gloeosporioides and its inhibition by epicatechin: A possible factor involved in the resistance of unripe avocado fruits to anthracnose

C. Wattad
, A. Dinoor
, D. Prusky^*

^*Corresponding author for this work

Research output: Contribution to journal › Article › peer-review

55 Scopus citations

Original language	English
Pages (from-to)	293-297
Number of pages	5
Journal	Molecular Plant-Microbe Interactions
Volume	7
Issue number	2
DOIs	https://doi.org/10.1094/MPMI-7-0293
State	Published - 1994
Externally published	Yes

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10.1094/MPMI-7-0293

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title = "Purification of pectate lyase produced by Colletotrichum gloeosporioides and its inhibition by epicatechin: A possible factor involved in the resistance of unripe avocado fruits to anthracnose",

author = "C. Wattad and A. Dinoor and D. Prusky",

year = "1994",

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pages = "293--297",

journal = "Molecular Plant-Microbe Interactions",

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publisher = "American Phytopathological Society",

number = "2",

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Purification of pectate lyase produced by Colletotrichum gloeosporioides and its inhibition by epicatechin: A possible factor involved in the resistance of unripe avocado fruits to anthracnose. / Wattad, C.; Dinoor, A.; Prusky, D.
In: Molecular Plant-Microbe Interactions, Vol. 7, No. 2, 1994, p. 293-297.

Research output: Contribution to journal › Article › peer-review

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T1 - Purification of pectate lyase produced by Colletotrichum gloeosporioides and its inhibition by epicatechin

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AU - Wattad, C.

AU - Dinoor, A.

AU - Prusky, D.

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Purification of pectate lyase produced by Colletotrichum gloeosporioides and its inhibition by epicatechin: A possible factor involved in the resistance of unripe avocado fruits to anthracnose

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