Remedy of Lime-Induced Chlorosis with Iron-Enriched Muck

Yona Chen, Jerzy Navrot, Phillip Barak

Research output: Contribution to journalArticlepeer-review

28 Scopus citations

Abstract

Muck from the Huleh Valley, Israel (drained peat containing about 35% inorganic material) was enriched with inorganic iron salt and tested as an iron source with peanuts as indicator plants. In a pot experiment conducted with a mountain rendzina soil, containing 63% CaC03, control plants exhibited severe chlorosis and stunted growth, which were completely avoided by the application of FeEDDHA. Iron-enriched muck increased chlorophyl content threefold over the control up to a level equal to that of FeEDDHA. Dry matter yield was doubled. Levels of Na4P207- and DTPA- extractable iron after three months of growth, were found to be 2–3 times higher than those of the control and FeEDDHA treatments. A field experiment was conducted in the Bet-Shean Valley on a rendzina soil containing 42% CaC03. During the growth period, the Fe-muck and FeEDDHA treatments exhibited clear advantage over the untreated plots. Pod and hay yields of the Fe-muck treatments were about 175% of those of the control and about 80% of those of the FeEDDHA. Since the Fe-muck developed from very inexpensive components proved effective on extremely calcareous soils, prospects for economically solving problems of iron deficiency seem good.

Original languageEnglish
Pages (from-to)927-940
Number of pages14
JournalJournal of Plant Nutrition
Volume5
Issue number4-7
DOIs
StatePublished - 1 Jan 1982

Keywords

  • Chelate
  • FeEDDHA
  • peanuts

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