Reversible Taste Loss in a COVID-19 Patient With Preexisting Chronic Smell Impairment

Hadar Klein; Noam Karni; Sarah Israel; Menachem Gross; Mordechai Muszkat; Masha Y. Niv

doi:10.1177/2324709621990765

Reversible Taste Loss in a COVID-19 Patient With Preexisting Chronic Smell Impairment

Hadar Klein, Noam Karni, Sarah Israel, Menachem Gross, Mordechai Muszkat, Masha Y. Niv^*

^*Corresponding author for this work

Institute of Biochemistry, Food Science and Nutrition

Research output: Contribution to journal › Article › peer-review

2 Scopus citations

Abstract

Smell loss is important for coronavirus disease-2019 (COVID-19) screening and diagnosis. Particular attention should be paid to individuals with pre-COVID-19 chronic hyposmia or anosmia. We report a case of reversible taste impairment in a COVID-19 patient with chronically impaired sense of smell. This case emphasizes the importance of COVID-19-related taste assessment.

Original language	English
Journal	Journal of Investigative Medicine High Impact Case Reports
Volume	9
DOIs	https://doi.org/10.1177/2324709621990765
State	Published - 2021

Bibliographical note

Publisher Copyright:
© 2021 American Federation for Medical Research.

Keywords

COVID-19
chronic anosmia
hyposmia
microsmia
taste impairment

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10.1177/2324709621990765

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AU - Muszkat, Mordechai

AU - Niv, Masha Y.

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Reversible Taste Loss in a COVID-19 Patient With Preexisting Chronic Smell Impairment

Abstract

Bibliographical note

Keywords

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