Original language | American English |
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Pages (from-to) | 408-410 |
Number of pages | 3 |
Journal | Hebrew Studies |
Volume | 53 |
DOIs | |
State | Published - 2012 |
Review: Food and Identity in Early Rabbinic Literature by J. D. Rosenblum
Research output: Contribution to journal › Book/Arts/Article review › peer-review