S-Nitroso-N-acetylcysteine Generates Less Carcinogenic N-Nitrosamines in Meat Products than Nitrite

Adi Shpaizer, Amos Nussinovich, Joseph Kanner, Oren Tirosh*

*Corresponding author for this work

Research output: Contribution to journalArticlepeer-review

32 Scopus citations

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Keyphrases

Chemistry

Pharmacology, Toxicology and Pharmaceutical Science

Food Science

Immunology and Microbiology