Abstract
The solvent-induced forces between various groups on the protein are examined. It is found that the intramolecular hydrophilic forces are likely to be the strongest forces mediated through the solvent. It is argued that these are probably the most important solvent-induced driving forces in the process of protein folding.
| Original language | English |
|---|---|
| Pages (from-to) | 6893-6895 |
| Number of pages | 3 |
| Journal | Journal of Physical Chemistry |
| Volume | 94 |
| Issue number | 17 |
| DOIs | |
| State | Published - 1990 |