Studies on the Antitumor Effect of Cucurbitacins

Simon Gitter, Ruth Gallily, Batia Shohat, David Lavie

Research output: Contribution to journalArticlepeer-review

38 Scopus citations

Abstract

The carcinostatic activity of elatericin A, elatericin B, elaterin, elaterin methylether, dihydroelatericin A, and tetrahydroelatericin A, all cucurbitacins of a triterpene structure, and of t rans-4-hydroxy-4-methylpent-2-enoic acid, the isolated side chain of the cucurbitacin molecule, was studied. Three cucurbitacins, elatericin A, elatericin B, and elaterin produced a moderate inhibition of growth of Sarcoma 180, Sarcoma Black, and Ehrlich ascites carcinoma. Sarcoma 180 proved to be the most sensitive tumor. Morphological changes of Ehrlich ascites cells, consisting of blistering and thread formation without swelling or vacuolization, were obtained by incubation with low concentrations of elatericin A, elatericin B, elaterin methylether, and elaterin. Comparatively higher concentrations of cucurbitacins were needed to affect the tumor-producing capacity of these cells after in vitro incubation and to depress the rate of respiration measured by Warburg manometry.

Original languageEnglish
Pages (from-to)516-521
Number of pages6
JournalCancer Research
Volume21
Issue number4
StatePublished - 1 May 1961
Externally publishedYes

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