Synthesis of the food flavoring methyl benzoate by genetically engineered Saccharomyces cerevisiae

Moran Farhi, Natalia Dudareva, Tania Masci, David Weiss, Alexander Vainstein, Hagai Abeliovich*

*Corresponding author for this work

Research output: Contribution to journal › Article › peer-review

17 Scopus citations

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Keyphrases

Agricultural and Biological Sciences

Immunology and Microbiology

Chemistry

Medicine and Dentistry

Pharmacology, Toxicology and Pharmaceutical Science