The influence of levels of protein and starch in rations of sheep on the utilization of protein

H. Tagari; Y. Dror; I. Ascarelli; A. Bondi

doi:10.1079/BJN19640032

The influence of levels of protein and starch in rations of sheep on the utilization of protein

H. Tagari, Y. Dror, I. Ascarelli, A. Bondi

Department of Animal Sciences

Research output: Contribution to journal › Article › peer-review

32 Scopus citations

Original language	English
Pages (from-to)	333-356
Number of pages	24
Journal	British Journal of Nutrition
Volume	18
Issue number	1
DOIs	https://doi.org/10.1079/BJN19640032
State	Published - Feb 1964

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10.1079/BJN19640032

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title = "The influence of levels of protein and starch in rations of sheep on the utilization of protein",

author = "H. Tagari and Y. Dror and I. Ascarelli and A. Bondi",

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The influence of levels of protein and starch in rations of sheep on the utilization of protein

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