Abstract
The ratio of polyunsaturated to saturated fatty acids in the adipose tissue of Israelis was found to be 0.88 for Ashkenazic Jews and 1.13 for non Ashkenazic Jews, the highest reported for any population on a free choice diet. Despite the unusually high ratios, indicating a high consumption of polyunsaturated fat, there is nevertheless a relatively high incidence of ischemic heart disease among Israelis.
| Original language | English |
|---|---|
| Pages (from-to) | 658-661 |
| Number of pages | 4 |
| Journal | Israel Journal of Medical Sciences |
| Volume | 12 |
| Issue number | 7 |
| State | Published - 1976 |
UN SDGs
This output contributes to the following UN Sustainable Development Goals (SDGs)
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SDG 3 Good Health and Well-being
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