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Vitamin A deficiency reduces liver and colon docosahexaenoic acid levels in rats fed high linoleic and low alpha-linolenic acid diet

  • D. Zhou
  • , G. Zaiger
  • , K. Ghebremeskel
  • , M. A. Crawford
  • , R. Reifen

Research output: Contribution to journal › Article › peer-review

14 Scopus citations

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Biochemistry, Genetics and Molecular Biology

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